Vegan Corn and Black Bean hash: The Wallflower Modern Diner Review

Its Vegan MoFo!!! That's the Vegan Month of Food. Its my first post for it ever. Yah. Now its gonna be a month of food, food and more food.

Today I went for breakfast at the Wallflower on Main st. I've been wanting to check this place out for a while now. Its very unique in that it has a full regular menu, gluten free menu and vegan menu! Love that. So no matter what you like, they got it.

I had the Corn and Black Bean Hash. It had tons of veggies, potatoes, onions, tofu and salsa with a side of multigrain toast sans butter.

Looks so good right? I've had a lot of tofu scrambles in my vegan days. This one has good and not so good points.

Good: lots of veggies which were cooked perfectly. Especially important for zucchini. It was not mushy. Phew.
Good: Freshly made salsa. YUM!!!
Good: Black beans. Nuff said.

Not so good: Not a whole lot of flavour. They need to add a little bit more spices to it. That being said, I hot sauce the shit outta my food so I didn't notice after I took the first bite. lol

Tomorrow is the Taste of Health fare down at the Roundhouse. Come! It should be fun. Demonstrations, talks, samples oh my!




Peace

xoxo

K